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↑	`543`	analytical chemistry	≈ `59B`
↑	`543.08`	spectroscopy, chromatography [outdated number]
↑	`543.1`	bromatological analysis	≈ `S.SPEC.36.CC`
↑	`543.17`	organic analytical chemistry
↑	`543.2`	classical methods	≈ `59D`
↑	`543.22`	microchemistry	≈ `59C`
↑	`543.24`	volumetric analysis
↑	`543.26`	thermal analysis
↑	`543.4`	electrochemical analysis
↑	`543.5`	optical spectroscopy
↑	`543.6`	non-optical spectroscopy
↑	`543.63`	radiochemical analysis
↑	`543.8`	chromatography
↑	`543.84`	liquid-mobile phase chromatography
↑	`543.85`	gas chromatography

See also:

↑ S.SPEC.36.CC                     technology, bromatology, food science    ≈ 543.1
↑ 59B                     analytical chemistry    ≈ 543
↑ 59C                     microchemistry    ≈ 543.22
↑ 59D                     physical methods of analytical chemistry    ≈ 543.2

SciGator: explore University of Pavia libraries... — <http://scigator.unipv.it/indexe.php> : 2017.02.14 - 2020.09.29 -
« <http://www-dimat.unipv.it/biblio/dewey.php> : 2015.06.18 - 2017.02.14

↑	`S.SPEC.36.CC`	technology, bromatology, food science	≈ `543.1`
↑	`59B`	analytical chemistry	≈ `543`
↑	`59C`	microchemistry	≈ `543.22`
↑	`59D`	physical methods of analytical chemistry	≈ `543.2`